Carlton Kisses

Use leftover egg whites to make Carlton Kisses, a sweet and crunchy cookie.
Use leftover egg whites to make crunchy Carlton Kisses!

Once you’ve played the Puzzle Pantry Game https://carltoncooks.com/pantry-puzzle-game-makes-delicious-dishes-at-home/ and made a delicious bowl of Carlton’s Carbonara https://carltoncooks.com/carlton’s-carbonara/ you can use the leftover egg whites to make a crunchy cookie called:

Carlton Kisses

Ingredients:

½ cup sugar

2 egg whites

1 pinch of cream of tartar if you have it

½ teaspoon of almond extract (you can also use vanilla, or omit if you do not have extract)

1 drop of food coloring if you would like to color your kisses

Tools:

Mixing bowl

A hand mixer and beaters

Measuring spoons

Cookie sheet

Directions:

First, preheat the oven to 400 degrees. Grease a cookie sheet and set aside.

Next, beat the egg whites and cream of tartar on medium high until the egg whites are fluffy and look like mountains with peaks.

Slowly add the sugar, and continue beating.

Add the almond extract and food coloring if desired, and beat again until mixed.

Finally, using a teaspoon, scoop a spoonful of egg meringue onto the cookie sheet. Continue until you have scooped all of the batter and the cookie sheet is filled.

Put the cookie sheet in the oven. TURN THE OVEN OFF AND GO TO BED!

Your cookies will be ready to eat in the morning.

Love,

Carlton